I made this over the weekend. It was awesome. You should make one too. ‘Cause even when you’re eating light, sometimes a girl’s gotta have cake for breakfast.
It’s that time of year again. My skin is casting an orangy hue – and not ‘cause I’ve been in to the cheap self-tanning cream. Nope…if you see me ‘round town and wonder why I’ve got the pallor of a bambino who’s been dished up one too many jars of strained squash and carrot puree, you’ll know why.
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