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Featured & Fresh, Frugal, Fabulous

Beef Soft Tacos with Salsa

The Sendik’s Fall Extravaganza is in full swing I’m still brimming with delicious blogging inspiration! I couldn’t wait to tell you all about this fantastic recipe!

 

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Cheese

Beef Burgundy

I put together my version of Beef Burgundy in the old Nesco and treated our guests with this classic delight.

 

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Featured & Fresh, Frugal, Fabulous

Spaghetti & Meatballs

You know Sandra Lee, right? The uber-perky blonde on the Food Network, who’s always planning a party or making dinner out of pre-packaged ingredients? I think her show is called “Semi Homemade”? Going to the outer limits with her attention to detail, Sandy features instructions for fancy ‘tablescapes’, themed flowers and party favors…even wacky window treatments to tie in with her meal d’jour. Some even require the use of a hot glue gun.

 

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Featured & Fresh, Frugal, Fabulous

Probably The Best Cheeseburger Ever…Guilt Free!

So, I jumped on the Tall Grass bandwagon this week. I’ve been digging my heels in over Tall Grass ever since it came on the meat counter scene a few months back. It’s a little on the pricey side (actually, a lot on the pricey side), and as my husband would tell you, this blogger doesn’t need another expensive habit. Plus, if I’m staying true to the penny-pinching theme of this little blog, I can’t in good conscience prattle on about a product that isn’t exactly FRUGAL. But since the Tall Grass Ground Chuck is on sale this week for a very reasonable $3.99/pound, I decided this was the perfect time to give it a try.

 

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